Kuchen Bars Recipe
Crust
1 c butter, melted
2 eggs
2 c flour
1 c sugar
1 tsp vanilla
Mix ingredients well and spread crust into a greased jelly-roll pan.
Fruit
4 c rhubarb, chopped
Arrange on crust.
Filling
4 eggs
2 Tbls flour
1 ½ c sugar
1 ¾ c cream
Mix ingredients and pour over fruit on crust. Sprinkle with cinnamon and bake for 30 minutes or longer until filling is set…50 minutes if deep dish.
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